Choux pastry can be quite hard to make, this mix just needs water adding and mixing together, what about profiteroles filled with cold set custard, or chocolate eclairs filled with cream!! mmmm!!
Simply add water, mix then use a piping bag to deposit onto grease proof paper then bake.
Price:
£9.99 inc Vat
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Choux pastry is for making Eclairs,Choux Buns,Profiteroles and even choux parisienne.
This easy powder mix makes life simple, just add water and mix!!!
400g pack.
A premium luxury Full Cream Cold Set Custard for cake filling, dessert making and vanilla slices or piping, very very tasty! dead easy to make, just add to cold water.
Different pack sizes available on request.
1kg Value Pack...Cake Emulsifier/Improver allows you to make lovely high rising soft and fluffy cakes that stay fresher for longer just like a professional cake maker.
The Cake Flour Improver is a blend of emulsifiers,baking powders(slow action),skimmed milk powder in powder form, great for sponges,cakes Swiss rolls etc...
So why not give it a go and see what you think!!.
There will be 3 free recipes that will come with this for you to try. The Recipes for this are as follows Sponge Cake, Normal Cake, Victoria Sandwich Cake, or you could even try it in your own favourite recipes.
Choux pastry is for making Eclairs,Choux Buns,Profiteroles and even choux parisienne.
This easy powder mix makes life simple, just add water and mix!!!
200g pack.
Choux pastry is for making Eclairs,Choux Buns,Profiteroles and even choux parisienne.
This easy powder mix makes life simple, just add water and mix!!!
600g pack.
